food, pizza and pasta
The raw sauce also works well as a pasta sauce if you heat it up and cook it down a little bit in a pan as your pasta cooks. I mean, if you're going to use the pre-made jarred stuff it's probably going to get heated up on the stove while you wait anyway, so why not make it fresh?
The recipe is literally:
* 1 jar of crushed tomatoes
* 1 minced clove of garlic
* half a teaspoon red pepper flake
* a drizzle of olive oil
You can add other herbs if you want but it's fine as is.
A silly instance of Mastodon for queer folk and non-queer folk alike. Let's be friends!